Monday, July 20, 2009

Miscellaneous

Golden Gourmet Mustard Barbecue Sauce (Goes good with all kinds of pork)

2 cups prepared yellow mustard
1 cup Dijon mustard
1 cup packed light brown sugar
1/4 cup orange juice
1/2 cup ginger ale
3 Tbsp canola oil
2 Tbsp white wine vinegar
1 Tbsp dry mustard
1 Tbls crushed red pepper
1 teaspoon ground ginger
1 teaspoon fine sea salt
1/2 teaspoon ground cloves

Combine all ingredients blend with wire wisk. Makes a little over 5 cups.

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